If you are looking for the superior flavor and health benefits of grass-fed beef, look no further! Our Black Angus steers are born, raised, and finished on pasture with no grains, hormones, or antibiotics. They are free-range and as natural as you can get.
We have our beef processed in a USDA-inspected facility. The cuts are Cryovac packaged and are sold by net weight, just like in a store. We can deliver them to your home or office.
Our beef is a seasonal product and is available for purchase in the Fall. You can reserve beef at any time, however, and we will let you know as soon as your beef is ready to deliver.
Click here if you are interested in a half or whole steer.
Prices for Fall 2024
| Beef Steaks | Weight Range | Price per Lb |
| Flank Steak | 1.0 to 1.75 lb | $17.75 - Fall 2025 |
| Flat Iron Steak | 0.5 to 1.0 | $17.00 - Fall 2025 |
| Hanging Tender | 1.5 to 1.75 lb | $17.75 - Fall 2025 |
| New York Strip Steak | 0.5 to 0.75 lb | $21.75 - Fall 2025 |
| Rib-Eye Steak | 0.5 to 0.75 lb | $23.75 - Fall 2025 |
| Skirt Steak | 1.0 to 1.5 lb | $17.50 - Fall 2025 |
| Sirloin Steak | 0.5 to 1.25 lb | $13.00 - Fall 2025 |
| Tenderloin (Filet Mignon) | 0.45 to 0.90 lb | $27.50 - Fall 2025 |
| Beef Roasts | Weight Range | Price per Lb |
| Arm Roast | 1.5 to 2.5 lb | $10.00 - Fall 2025 |
| Brisket | 2.5 to 4.5 lb | $12.75 - Fall 2025 |
| Chuck Roast | 1.5 to 2.5 lb | $10.25 - Fall 2025 |
| Round Roast | 2.5 to 3.5 lb | $9.25 - Fall 2025 |
| Sirloin Tip Roast | 2.0 to 3.0 lb | $10.50- Fall 2025 |
| Tri-Tip Roast | 1.00 to 1.50 lb | $14.00 - Fall 2025 |
| Beef Bone-In Cuts | Weight Range | Price per Lb |
| Back Ribs | 2.5 to 3.5 lb | $9.50 - Fall 2025 |
| Soup Bones | 1.5 to 2.5 lb | $5.25 - Fall 2025 |
| Marrow Bones | 1.5 to 2.5 lb | $7.50 - Fall 2025
|
| Neck Bones | 1.5 to 2.5 lb | $7.50 - Fall 2025 |
| Oxtail | 1.5 to 3.0 lb | $8.75 - Fall 2025 |
| Short Ribs | 1.25 to 2.5 lb | $9.50 - Fall 2025 |
| Package | Weight Range | Price per Lb |
| Beef Stew Meat | 1.0 | $9.50 - Fall 2025 |
| Beef Kebab Meat | 1.0 | $11.00 - Fall 2025 |
| Ground Beef (85/15) | 1.0 | $8.75 - Fall 2025 |
| Box of Ground Beef (1 lb packages) | 25 | $8.00 - Fall 2025 |
| Beef Organs | Weight Range | Price per Lb |
| Heart (Whole) | 2.0 to 4.0 lb | $4.50 - Fall 2025 |
| Liver (Sliced) | 1.0 to 1.25 lb | $5.25 - Fall 2025 |
| Tongue (Whole) | 1.5 to 3.0 lb | $8.50 - Fall 2025 |
